Callebaut Gold 1lb White Chocolate With Caramel Taste
$17.45
Price when purchased online
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$17.45
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by miesenciapsicologia.com
Free 30-day returns Details
Product details
| Management number | 233010501 | Release Date | 2026/06/21 | List Price | $6.98 | Model Number | 233010501 | ||
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| Category | |||||||||
The new colour and taste in Finest Belgian Chocolate. Expertly crafted and composed from a fine selection of ingredients such as caramelised sugar and caramelized milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt. Gold has a unique, warm caramel and pale amber colour, with a golden hue. Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.
Min. Cocoa 30.4% - 30.4% Cocoa Butter
Min. Milk 28.3% - 6.7% Milk Fat / 21.6% Fat Free Milk
Fat 37.1% - 30.4% Cocoa Butter / 6.7% Milk Fat
Confectionery: Chocolate clusters, Chocolate Spreads, Ganache, Mendiants, Truffles.
Patisserie & Dessert: Bavarois, Crèmes & Crémeux, Custards & Curds, Ganaches, Glazes, Mousse, Sauces.
Ice Creams & Sorbets: American ice cream, Gelato, Soft ice.
Size: 2.5 kg Bag
Shelf Life: 12 months
Warning: Shipping chocolate may be susceptible to melting. We cannot guarantee the product if the product will arrive unmelted. Cold Packs can be purchased to minimize damage.
Min. Cocoa 30.4% - 30.4% Cocoa Butter
Min. Milk 28.3% - 6.7% Milk Fat / 21.6% Fat Free Milk
Fat 37.1% - 30.4% Cocoa Butter / 6.7% Milk Fat
Confectionery: Chocolate clusters, Chocolate Spreads, Ganache, Mendiants, Truffles.
Patisserie & Dessert: Bavarois, Crèmes & Crémeux, Custards & Curds, Ganaches, Glazes, Mousse, Sauces.
Ice Creams & Sorbets: American ice cream, Gelato, Soft ice.
Size: 2.5 kg Bag
Shelf Life: 12 months
Warning: Shipping chocolate may be susceptible to melting. We cannot guarantee the product if the product will arrive unmelted. Cold Packs can be purchased to minimize damage.
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